Brand new on 17th, Tuk Tuk Thai has us wishing we could peal around YYC in cute little three-wheeled taxis with their tasty takeout. Handmade from family recipes, Tuk Tuk adds a little spice to the avenue with a mouth-watering menu of Thai staples – including Kra Pao Beef, here affectionately called ‘The Flames,’ and Tukky Sticks served with pineapple plum sauce. With plenty of gluten free options and fresh squeezed coconut juice, Tuk Tuk is sure to become an avenue favourite. Forget souvenirs you can keep – we want souvenirs you can eat. Start planning your trip to Tuk Tuk Thai.
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Twitter: @eattuktukthai
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